The recipe Mother's 1965 Curry Chicken
Mother's 1965 Curry Chicken recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Mother's 1965 Curry Chicken!
Mother's 1965 Curry Chicken
- What Course Is Mother's 1965 Curry Chicken?
- How Long Does Mother's 1965 Curry Chicken Recipe Take To Prepare?
- How Long Does Mother's 1965 Curry Chicken Recipe Take To Cook?
- How Many Servings Does Mother's 1965 Curry Chicken Recipe Make?
- What Are The Ingredients For Mother's 1965 Curry Chicken Recipe?
- How Do I Make Mother's 1965 Curry Chicken?
- What's The Nutritional Info For Mother's 1965 Curry Chicken?
- What Type Of Cuisine Is Mother's 1965 Curry Chicken?
- What Dietary Needs Does Mother's 1965 Curry Chicken Meet?
Mother's 1965 Curry Chicken |
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We've been using recipe since 1965. Original recipe called for flouring and browning chicken pieces and pouring pan juices over chicken (I use a precooked chicken breast) in casserole before adding the curry sauce (which I have cut in half here) What Course Is Mother's 1965 Curry Chicken?Mother's 1965 Curry Chicken is for Dinner. How Long Does Mother's 1965 Curry Chicken Recipe Take To Prepare?Mother's 1965 Curry Chicken takes 10 minutes to prepare. How Long Does Mother's 1965 Curry Chicken Recipe Take To Cook?Mother's 1965 Curry Chicken takes 40 minutes to cook. How Many Servings Does Mother's 1965 Curry Chicken Recipe Make?Mother's 1965 Curry Chicken makes 1 servings. What Are The Ingredients For Mother's 1965 Curry Chicken Recipe?The ingredients for Mother's 1965 Curry Chicken are: Milk 1/2 cupCream of Chicken Soup 1/2 can Sugar 1/2 tsp Curry Powder 1/2 tsp Lemon juice 1/2 Tbls Sliced ripe olived 1/4 cup Chicken breast (pre cooked) 1/2 breast Onion 1 small onion sliced How Do I Make Mother's 1965 Curry Chicken?Here is how you make Mother's 1965 Curry Chicken: Set over temp at 350 Fspray chicken breast with Buttery spray and warm in the small casserole baking dish. Blend soup, milk, curry, sugar and lemon juice and pour mixture over chicken. Arrange onion slice on top and bake until onion are brown. Top with sliced olives and bake for an additional 10 minutes. Serve over noodles (or rice) Serving Size:?Serves two small or one largeWhat's The Nutritional Info For Mother's 1965 Curry Chicken?The nutritional information for Mother's 1965 Curry Chicken is:
What Dietary Needs Does Mother's 1965 Curry Chicken Meet?The dietary needs meet for Mother's 1965 Curry Chicken is Low Fat |
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