The recipe Red Curry Chicken

Made From Scratch Recipes

Red Curry Chicken recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Red Curry Chicken!

Red Curry Chicken

Red Curry Chicken Recipe
Red Curry Chicken

What Course Is Red Curry Chicken?

Red Curry Chicken is for Dinner.


How Long Does Red Curry Chicken Recipe Take To Prepare?

Red Curry Chicken takes 20 minutes to prepare.


How Long Does Red Curry Chicken Recipe Take To Cook?

Red Curry Chicken takes 40 minutes to cook.


How Many Servings Does Red Curry Chicken Recipe Make?

Red Curry Chicken makes 4 servings.


What Are The Ingredients For Red Curry Chicken Recipe?

The ingredients for Red Curry Chicken are:

1 Tbsp. olive oil
1 medium onion, diced
3 cloves garlic, minced
16 oz. chicken breast, cubed not cooked
1 Tbsp. fish sauce
4 Tblsp. red curry paste
1 Tbsp. brown sugar
1 large red pepper, julienned
8 oz. snow pea pods
2 Tbsp. chopped fresh basil
1 can light coconut milk


How Do I Make Red Curry Chicken?

Here is how you make Red Curry Chicken:

saut? onion & garlic in olive oil. Add chicken to brown. once browned, add red curry paste & fish sauce. cook 2 mins, add sugar and coconut milk & simmer 20 mins. Add pepper, peas & basil during last minute.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user IWANNAGOAT.


What's The Nutritional Info For Red Curry Chicken?

The nutritional information for Red Curry Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 288.1
  • Total Fat: 12.5 g
  • Cholesterol: 70.2 mg
  • Sodium: 980.6 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 29.5 g

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