The recipe Simple Caribbean Curry Chicken

Made From Scratch Recipes

Simple Caribbean Curry Chicken recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Simple Caribbean Curry Chicken!

Simple Caribbean Curry Chicken

Simple Caribbean Curry Chicken Recipe
Simple Caribbean Curry Chicken

Very spicey, but very satisfying and easy recipe we received from a friend in Guyana. It is not a pretty dish and also rather pungent (we cook it outside on our BBQ's burner) but very filling for not a lot of calories.

What Course Is Simple Caribbean Curry Chicken?

Simple Caribbean Curry Chicken is for Dinner.


How Long Does Simple Caribbean Curry Chicken Recipe Take To Prepare?

Simple Caribbean Curry Chicken takes 5 minutes to prepare.


How Long Does Simple Caribbean Curry Chicken Recipe Take To Cook?

Simple Caribbean Curry Chicken takes 35 minutes to cook.


How Many Servings Does Simple Caribbean Curry Chicken Recipe Make?

Simple Caribbean Curry Chicken makes 6 servings.


What Are The Ingredients For Simple Caribbean Curry Chicken Recipe?

The ingredients for Simple Caribbean Curry Chicken are:

3 medium onions
1 lb chicken pieces, no skin
3 large potatoes
3 tblsp Madaras Curry Powder
1 cup water
4 tblsp olive oil


How Do I Make Simple Caribbean Curry Chicken?

Here is how you make Simple Caribbean Curry Chicken:

Cut potatoes, onions and chicken into bite-size pieces.Heat oil in large pan. Add potatoes and onions and sautee until onions are soft.Add curry powder and chicken. Cook until chicken is cooked through. Add cup of water and cover to finish cokking potatoes. Serve when most of water is absorbed and potatoes are soft.Number of Servings: 6Recipe submitted by SparkPeople user CRUISERFOX.


What's The Nutritional Info For Simple Caribbean Curry Chicken?

The nutritional information for Simple Caribbean Curry Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 265.8
  • Total Fat: 9.8 g
  • Cholesterol: 6.9 mg
  • Sodium: 22.0 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 6.1 g
  • Protein: 7.5 g

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