The recipe Chicken and Dumplings (Real Simple)
Chicken and Dumplings (Real Simple) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chicken and Dumplings (Real Simple)!
Chicken and Dumplings (Real Simple)
- What Course Is Chicken and Dumplings (Real Simple)?
- How Long Does Chicken and Dumplings (Real Simple) Recipe Take To Prepare?
- How Long Does Chicken and Dumplings (Real Simple) Recipe Take To Cook?
- How Many Servings Does Chicken and Dumplings (Real Simple) Recipe Make?
- What Are The Ingredients For Chicken and Dumplings (Real Simple) Recipe?
- How Do I Make Chicken and Dumplings (Real Simple)?
- What's The Nutritional Info For Chicken and Dumplings (Real Simple)?
- What Type Of Cuisine Is Chicken and Dumplings (Real Simple)?
Chicken and Dumplings (Real Simple) |
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Real Simple, FEBRUARY 2006 What Course Is Chicken and Dumplings (Real Simple)?Chicken and Dumplings (Real Simple) is for Dinner. How Long Does Chicken and Dumplings (Real Simple) Recipe Take To Prepare?Chicken and Dumplings (Real Simple) takes several minutes to prepare. How Long Does Chicken and Dumplings (Real Simple) Recipe Take To Cook?Chicken and Dumplings (Real Simple) takes several minutes to cook. How Many Servings Does Chicken and Dumplings (Real Simple) Recipe Make?Chicken and Dumplings (Real Simple) makes 6 servings. What Are The Ingredients For Chicken and Dumplings (Real Simple) Recipe?The ingredients for Chicken and Dumplings (Real Simple) are: * 1 3 1/2- to 4-pound rotisserie chicken, meat shredded* 1 10-ounce package frozen mixed vegetables * 1 10.75-ounce can condensed cream-of-mushroom soup * 1/4 teaspoon kosher salt * 1/4 teaspoon black pepper * 1 10-count tube refrigerated biscuits How Do I Make Chicken and Dumplings (Real Simple)?Here is how you make Chicken and Dumplings (Real Simple): PreparationHeat oven to 400? F.Combine the chicken, vegetables, soup, salt, pepper, and 3/4 cup water in a large bowl. Transfer the mixture to an oven-safe casserole, cover with foil, and bake for 30 minutes. After 15 minutes, place the biscuits on a baking sheet and bake until the biscuits are golden brown and cooked through, about 15 minutes. Remove both the casserole and the biscuits from the oven. Uncover the casserole, place the biscuits on top, and serve.Number of Servings: 6Recipe submitted by SparkPeople user RUNNERMOMJAX.What's The Nutritional Info For Chicken and Dumplings (Real Simple)?The nutritional information for Chicken and Dumplings (Real Simple) is:
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