The recipe Andrea's Easy Lemon Chicken

Made From Scratch Recipes

Andrea's Easy Lemon Chicken recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Andrea's Easy Lemon Chicken!

Andrea's Easy Lemon Chicken

Andrea's Easy Lemon Chicken Recipe
Andrea's Easy Lemon Chicken

What Course Is Andrea's Easy Lemon Chicken?

Andrea's Easy Lemon Chicken is for Dinner.


How Long Does Andrea's Easy Lemon Chicken Recipe Take To Prepare?

Andrea's Easy Lemon Chicken takes 15 minutes to prepare.


How Long Does Andrea's Easy Lemon Chicken Recipe Take To Cook?

Andrea's Easy Lemon Chicken takes 45 minutes to cook.


How Many Servings Does Andrea's Easy Lemon Chicken Recipe Make?

Andrea's Easy Lemon Chicken makes 4 servings.


What Are The Ingredients For Andrea's Easy Lemon Chicken Recipe?

The ingredients for Andrea's Easy Lemon Chicken are:

1) 4-6 small boneless skinless chicken breast
2) 4 Lemons
3) 8 cloves of garlic, minced
4) Salt and pepper
5) Glass or ceramic oven safe pan
6) 3-4 TBS olive oil


How Do I Make Andrea's Easy Lemon Chicken?

Here is how you make Andrea's Easy Lemon Chicken:

1) Preheat Oven to 375 Degrees2) Squeeze 2 lemons into the pan3) Cut 1 lemon in half lengthwise then slice thinly so they look like a half moon4) Put the cut up lemon on the bottom of the pan5) Spread the minced garlic over the lemon slices6) Drizzle 2-3 TBS of olive oil over the cut up lemon pieces & Garlic 7) Sprinkle salt and pepper over the lemon slices8) Set the chicken on top of the lemon slices9) Squeeze the last lemon?s juice over the chicken 10) Drizzle the last TBS of olive oil over the chicken 11) Sprinkles salt and pepper over the chicken12) Cover with foil and bake for 45 minutes or until chicken reads at least 165 degrees. Serving Size: 1 6oz chicken breastNumber of Servings: 4Recipe submitted by SparkPeople user BISHOPSPEAK5.


What's The Nutritional Info For Andrea's Easy Lemon Chicken?

The nutritional information for Andrea's Easy Lemon Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.9
  • Total Fat: 14.9 g
  • Cholesterol: 16.2 mg
  • Sodium: 14.3 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 7.9 g

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