Dinner

Easy Asian Chicken is for Dinner.

Easy Asian Chicken takes several minutes to prepare.

Easy Asian Chicken takes several minutes to cook.

Easy Asian Chicken makes 6 servings.

The ingredients for Easy Asian Chicken are:

2 pkg chicken flavor instant ramen noodles
1 pkg (10oz) frozen broccoli florets, thawed
1/2 cup frozen carrots, thawed
1 lb chicken breasts, boneless & skinless
1.5 tablespoon olive oil
1/4 cup stir-fry sauce

Here is how you make Easy Asian Chicken:

Remove seasoning packets from noodles. Reserve one packet for another use. Bring 4 cups water to a boil in large saucepan. Add noodles, broccoli and carrots. Cook over med-high heat 5 mins, stirring occasionally; drain. Heat oil in wok or large nonstick skillet over med-high heat. Add chicken; stir-fry about 8 mins or until browned. Stir in noodle mixture, stir-fry sauce and one seasoning packet; cook until heated throught.Makes 4 to 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user PURPLEBEARS9.

The nutritional information for Easy Asian Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 225.9

• Total Fat: 9.6 g
• Cholesterol: 32.9 mg
• Sodium: 910.3 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 1.8 g
• Protein: 16.5 g

Easy Asian Chicken is Asian cuisine.