Dinner

Easy chicken and biscuits is for Dinner.

Easy chicken and biscuits takes 20 minutes to prepare.

Easy chicken and biscuits takes 50 minutes to cook.

Easy chicken and biscuits makes 4 servings.

The ingredients for Easy chicken and biscuits are:

1 lb to 11/2 lbs boneless skinless chicken breast
6 cups water
4-6 chicken bouillon cubes
1/2 cup of flour
salt and pepper

Here is how you make Easy chicken and biscuits:

1. in a large pot boil chicken breast in 6 cup of water,on high heat until done2. remove chicken set aside,don't dump the water.3.dissolve bouillon cubes in the reserved water add more if it seems bland.4. mix flour with water to form a paste5.gradually add more water to it until the paste is dissolved and liquidy6.put the chicken bouillon over low heat and mwhisk in flour thickening7. cook over low medium heat until thickened stirring often8.chop or shred chicken into bite size pieces9.add gravy mixture and heat through10.add salt and pepper to tasteserve over warm biscuitsleft overs freeze greatNumber of Servings: 4Recipe submitted by SparkPeople user OWENCFPD6.

The nutritional information for Easy chicken and biscuits is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 432.5

• Total Fat: 3.0 g
• Cholesterol: 82.5 mg
• Sodium: 2,220.0 mg
• Total Carbs: 50.0 g
• Dietary Fiber: 1.8 g
• Protein: 42.0 g

The dietary needs meet for Easy chicken and biscuits is Low Fat