The recipe Easy chicken cacciatora

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Easy chicken cacciatora recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Easy chicken cacciatora!

Easy chicken cacciatora

Easy chicken cacciatora Recipe
Easy chicken cacciatora

What Course Is Easy chicken cacciatora?

Easy chicken cacciatora is for Dinner.


How Long Does Easy chicken cacciatora Recipe Take To Prepare?

Easy chicken cacciatora takes 20 minutes to prepare.


How Long Does Easy chicken cacciatora Recipe Take To Cook?

Easy chicken cacciatora takes 20 minutes to cook.


How Many Servings Does Easy chicken cacciatora Recipe Make?

Easy chicken cacciatora makes 7 servings.


What Are The Ingredients For Easy chicken cacciatora Recipe?

The ingredients for Easy chicken cacciatora are:

1lb whole wheat penne pasta
2Tbsp. olive oil
3 boneless,skinless, chicken breast halves, cut into strips
1/2(16oz) pkg., frozen bell pepper and onion stir fry
2 cloves garlic, minced
1(14.5 oz) can no salt stewed tomatoes
1 tbsp dried parsley
2 tsp dried basil
1(14.5-oz) can fat free chicken broth
3 plum tomatoes,cut into peices
grated fresh parmesan cheese(optional)


How Do I Make Easy chicken cacciatora?

Here is how you make Easy chicken cacciatora:

1. Cook pasta as directed on package for al dente. Drain , set aside. Meanwhile, heat oil in large pot over medium heat. Season chicken to taste;Add to oil, cooking and stirring until browned and no longer pink. transfer chicken to plate.2. Stir bell pepper and onion stir-fry, garlic,stewed tomatoes, parsley, basil, and chicken broth into pot. Simmer 10 minutes.3. Add reserved chicken, fresh tomatoes and cooked pasta; stir and toss just until heated. Season to taste. Garnish with parmesan cheese, if desired. Serves 6 to 8Number of Servings: 7Recipe submitted by SparkPeople user 6921848.


What's The Nutritional Info For Easy chicken cacciatora?

The nutritional information for Easy chicken cacciatora is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 362.5
  • Total Fat: 6.6 g
  • Cholesterol: 33.6 mg
  • Sodium: 476.8 mg
  • Total Carbs: 58.2 g
  • Dietary Fiber: 9.1 g
  • Protein: 24.3 g

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