Dinner

Easy Chicken Enchiladas is for Dinner.

Easy Chicken Enchiladas takes 10 minutes to prepare.

Easy Chicken Enchiladas takes 40 minutes to cook.

Easy Chicken Enchiladas makes 6 servings.

The ingredients for Easy Chicken Enchiladas are:

2 cups cooked chicken breast
1 cup Pace picante sauce
1 can 98% fat free cream of chicken soup
1/2 cup reduced fat sour cream
1 cup shredded cheddar cheese
1 can green chili peppers
1 cup black beans (rinsed and drained)
3 low-fat flour tortillas (burrito size)

Here is how you make Easy Chicken Enchiladas:

Preheat oven to 350 degrees. Combine soup, pace, chili powder, chilis, and sour cream in a bowl. Take 1 cup of soup mixture and mix with chicken, black beans and cheese. Place 1 cup of soup mixture in bottom of baking dish. Put 1/3 of chicken in tortilla and place seam side up in baking dish(repeat 2 more times). Cover tortillas with remaining soup mixture. Bake for 40 minutes (or until sauce is bubbling). Number of Servings: 6Recipe submitted by SparkPeople user MELTYLER.

The nutritional information for Easy Chicken Enchiladas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 296.3

• Total Fat: 11.8 g
• Cholesterol: 76.6 mg
• Sodium: 621.5 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 6.9 g
• Protein: 28.3 g