Dinner

Easy Chinese Chicken is for Dinner.

Easy Chinese Chicken takes 10 minutes to prepare.

Easy Chinese Chicken takes 20 minutes to cook.

Easy Chinese Chicken makes 2 servings.

The ingredients for Easy Chinese Chicken are:

2 tbsp Hoisin Sauce (in your Asian section)
3 tbsp low sodium soy sauce
Sriracha to taste (it can be hot)
2 cloves Garlic minced
1 tbsp Olive Oil
2 Boneless, Skinless Chicken Breasts
2 cups Cooked Brown Rice

Here is how you make Easy Chinese Chicken:

Mix Hoisin, Soy sauce, garlic and Sriracha to taste. Start brown rice in pan with water simmer for 20mins. Cook chicken in olive oil until golden brown. Cut chicken into cubes and add sauce. Cook until sauce is hot. Serve over hot brown rice. Number of Servings: 2Recipe submitted by SparkPeople user STACEYZAMORA.

The nutritional information for Easy Chinese Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 594.8

• Total Fat: 11.9 g
• Cholesterol: 137.4 mg
• Sodium: 1,326.8 mg
• Total Carbs: 55.9 g
• Dietary Fiber: 4.0 g
• Protein: 61.2 g