Dinner

Easy Indian Butter Chicken is for Dinner.

Easy Indian Butter Chicken takes 5 minutes to prepare.

Easy Indian Butter Chicken takes 240 minutes to cook.

Easy Indian Butter Chicken makes 6 servings.

The ingredients for Easy Indian Butter Chicken are:

2 Cans Chick Peas
2 Cans Tomatoes
2 Chicken Breasts
1 package Taste of India Butter Curry Chicken
1.5 Cups Brown Rice

Here is how you make Easy Indian Butter Chicken:

Put all cans (chick peas drained, tomatoes not drained), chicken breasts and Taste of India packet in the crockpot (I filled the spice packet with water to give extra liquid and get remaining spices). Cook on high for 4 hours. Serve over brown or basamti rice.Number of Servings: 6Recipe submitted by SparkPeople user BRWNEYEDGURL518.

The nutritional information for Easy Indian Butter Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 576.4

• Total Fat: 17.2 g
• Cholesterol: 112.3 mg
• Sodium: 1,123.6 mg
• Total Carbs: 71.2 g
• Dietary Fiber: 9.0 g
• Protein: 37.1 g