The recipe Cajun Chicken Alfredo **High Protein/ Reduced Fat
Cajun Chicken Alfredo **High Protein/ Reduced Fat recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Cajun Chicken Alfredo **High Protein/ Reduced Fat!
Cajun Chicken Alfredo **High Protein/ Reduced Fat
- What Course Is Cajun Chicken Alfredo **High Protein/ Reduced Fat?
- How Long Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe Take To Prepare?
- How Long Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe Take To Cook?
- How Many Servings Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe Make?
- What Are The Ingredients For Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe?
- How Do I Make Cajun Chicken Alfredo **High Protein/ Reduced Fat?
- What's The Nutritional Info For Cajun Chicken Alfredo **High Protein/ Reduced Fat?
- What Type Of Cuisine Is Cajun Chicken Alfredo **High Protein/ Reduced Fat?
- What Dietary Needs Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Meet?
Cajun Chicken Alfredo **High Protein/ Reduced Fat |
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What Course Is Cajun Chicken Alfredo **High Protein/ Reduced Fat?Cajun Chicken Alfredo **High Protein/ Reduced Fat is for Dinner. How Long Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe Take To Prepare?Cajun Chicken Alfredo **High Protein/ Reduced Fat takes several minutes to prepare. How Long Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe Take To Cook?Cajun Chicken Alfredo **High Protein/ Reduced Fat takes several minutes to cook. How Many Servings Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe Make?Cajun Chicken Alfredo **High Protein/ Reduced Fat makes 8 servings. What Are The Ingredients For Cajun Chicken Alfredo **High Protein/ Reduced Fat Recipe?The ingredients for Cajun Chicken Alfredo **High Protein/ Reduced Fat are: 4 (5-ounce) boneless, skinless chicken breasts1 cup blackening spice (recommended: Paul Prudhomme's Chicken) 3 tablespoons minced garlic 1 cup roughly chopped marinated sun-dried tomatoes 1 cups part skim ricotta 1 cup skim milk 3/4 cup grated Parmesan 1 teaspoon freshly ground black pepper 1 pound cooked fettuccine 1/2 cup sliced scallions How Do I Make Cajun Chicken Alfredo **High Protein/ Reduced Fat?Here is how you make Cajun Chicken Alfredo **High Protein/ Reduced Fat: Preheat the oven to 350 degrees F.Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. Blacken both sides of the chicken and place in the oven for 10 minutes, or until internal temperature of chicken reaches 165 degrees F on an instant-read thermometer. Slice in strips on the bias and set aside.In a saute pan over medium heat, add 2 tablespoons of extra-virgin olive oil. Add garlic and lightly caramelize. Then add the sun-dried tomatoes and the chicken slices. Deglaze the pan with the white wine. Add the heavy cream, increase the heat to a simmer, and reduce the cream sauce by half.When the cream sauce is to desired consistency, stir in 1/2 cup Parmesan, salt, pepper, and pasta.Nest the pasta on large rimmed plates, pour sauce over pasta, and garnish with scallions and the remaining 1/4 cup Parmesan.Serving Size: Makes 6-8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SADIE78.What's The Nutritional Info For Cajun Chicken Alfredo **High Protein/ Reduced Fat?The nutritional information for Cajun Chicken Alfredo **High Protein/ Reduced Fat is:
What Dietary Needs Does Cajun Chicken Alfredo **High Protein/ Reduced Fat Meet?The dietary needs meet for Cajun Chicken Alfredo **High Protein/ Reduced Fat is Low Fat |
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