The recipe Classy Chicken - Low Fat
Classy Chicken - Low Fat recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Classy Chicken - Low Fat!
Classy Chicken - Low Fat
- What Course Is Classy Chicken - Low Fat?
- How Long Does Classy Chicken - Low Fat Recipe Take To Prepare?
- How Long Does Classy Chicken - Low Fat Recipe Take To Cook?
- How Many Servings Does Classy Chicken - Low Fat Recipe Make?
- What Are The Ingredients For Classy Chicken - Low Fat Recipe?
- How Do I Make Classy Chicken - Low Fat?
- What's The Nutritional Info For Classy Chicken - Low Fat?
- What Type Of Cuisine Is Classy Chicken - Low Fat?
Classy Chicken - Low Fat |
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This is my own version of the original Classy Chicken Recipe which uses asparagus or broccoli on the bottom. I use rice which is not calculated in the nutritional information as I tend to use different kinds from time to time. What Course Is Classy Chicken - Low Fat?Classy Chicken - Low Fat is for Dinner. How Long Does Classy Chicken - Low Fat Recipe Take To Prepare?Classy Chicken - Low Fat takes 15 minutes to prepare. How Long Does Classy Chicken - Low Fat Recipe Take To Cook?Classy Chicken - Low Fat takes 40 minutes to cook. How Many Servings Does Classy Chicken - Low Fat Recipe Make?Classy Chicken - Low Fat makes 6 servings. What Are The Ingredients For Classy Chicken - Low Fat Recipe?The ingredients for Classy Chicken - Low Fat are: 600 Grams of Chicken1/4 tsp Black Pepper 2 TBsp RSF Margarine - Becel 1 Can Low Fat Cream of Chicken Soup 1/2 Cup Fat Free Miracle Whip 1 Cup Shredded Cheese 1 TBsp Curry Powder 1 tsp Lemon Juice How Do I Make Classy Chicken - Low Fat?Here is how you make Classy Chicken - Low Fat: ***Cook desired rice first as per its own instructions, place in bottom of baking dish as this recipe will be poured over top. Nutritional information for rice needs to be added separately. Prep and Cook time is only for the Chicken part of this recipe. Cook enough rice for 6 people.***1. Cut chicken into bite-sized pieces and sprinkle with pepper. Melt margarine in frying pan and then saute chicken in it over medium heat until opaque, about 6 minutes. Drain2. Put chicken on top of cooked rice.3. Mix together soup, mayonnaise, curry, and lemon juice and pour over chicken4. Sprinkle with cheddar cheese and bake, uncovered, at 350 for 30-35 minutesDivide into 6 once cooked as this recipe makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user 84_KID.What's The Nutritional Info For Classy Chicken - Low Fat?The nutritional information for Classy Chicken - Low Fat is:
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