The recipe Special Occasion Chicken

Made From Scratch Recipes

Special Occasion Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Special Occasion Chicken!

Special Occasion Chicken

Special Occasion Chicken Recipe
Special Occasion Chicken

This is a whole meal. Serve chicken, mushrooms and cheese on top of pasta, with a side of zucchini.

What Course Is Special Occasion Chicken?

Special Occasion Chicken is for Dinner.


How Long Does Special Occasion Chicken Recipe Take To Prepare?

Special Occasion Chicken takes several minutes to prepare.


How Long Does Special Occasion Chicken Recipe Take To Cook?

Special Occasion Chicken takes several minutes to cook.


How Many Servings Does Special Occasion Chicken Recipe Make?

Special Occasion Chicken makes 6 servings.


What Are The Ingredients For Special Occasion Chicken Recipe?

The ingredients for Special Occasion Chicken are:

1 T olive oil
6 T shallots, chopped
2 cups mushrooms, fresh, sliced
2 lbs chicken breast, boneless, skinless, sliced into strips
1/2 tsp salt
black pepper, to taste
1 1/2 cups mozzarella, 2% or fat free, shredded
6 oz whole wheat spaghetti
3 zucchini, sliced


How Do I Make Special Occasion Chicken?

Here is how you make Special Occasion Chicken:

Saute shallots and mushrooms in olive oil until mushrooms release liquid, covered.Add chicken to mushrooms and shallots and saute until cooked thru.Meanwhile, cook spaghetti according to package directs. Steam zucchini for about 12 mins, or until cooked to desired tenderness.Once chicken is cooked, turn down to low, spoon mushrooms and shallots on top of chicken, sprinkle with mozzarella, and cover until cheese melts.Serve chicken/cheese atop spaghetti, and serve with a side of steamed zucchini.Number of Servings: 6Recipe submitted by SparkPeople user MATUKAJENN.


What's The Nutritional Info For Special Occasion Chicken?

The nutritional information for Special Occasion Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 373.1
  • Total Fat: 8.8 g
  • Cholesterol: 102.6 mg
  • Sodium: 489.0 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 47.4 g

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