The recipe Faux "Fried" Special K Chicken

Made From Scratch Recipes

Faux "Fried" Special K Chicken recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Faux "Fried" Special K Chicken!

Faux "Fried" Special K Chicken

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Faux "Fried" Special K Chicken

This oven-"fried" chicken is a delicious alternative to more fattening varieties, relying on Special K cereal and lower-fat/calorie ingredients for the coating.

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What Course Is Faux "Fried" Special K Chicken?

Faux "Fried" Special K Chicken is for Dinner.


How Long Does Faux "Fried" Special K Chicken Recipe Take To Prepare?

Faux "Fried" Special K Chicken takes 10 minutes to prepare.


How Long Does Faux "Fried" Special K Chicken Recipe Take To Cook?

Faux "Fried" Special K Chicken takes 45 minutes to cook.


How Many Servings Does Faux "Fried" Special K Chicken Recipe Make?

Faux "Fried" Special K Chicken makes 2 servings.


What Are The Ingredients For Faux "Fried" Special K Chicken Recipe?

The ingredients for Faux "Fried" Special K Chicken are:

1/2 cup Kellogg's Special K Cereal, crushed (with rolling pin or in food processor)
2 boneless, skinless chicken breasts (about 4 oz. each)
1 tsp. Dried Oregano
1 tsp. Garlic powder
1 tsp. Salt (or more to taste)
1 tsp. Black Pepper (more or less to taste)
1 tbsp. I Can't Believe It's Not Butter Light Spread (melted)
1/2 tbsp. Parmesan Cheese
2 tbsp. Light Mayo
Cooking spray (regular or butter flavored)


How Do I Make Faux "Fried" Special K Chicken?

Here is how you make Faux "Fried" Special K Chicken:

1. Preheat oven to 375.2. Combine all spices (oregano, garlic powder, salt, black pepper) and parmesan in a plastic bag. Mix well. Place one or two fresh/thawed breasts in bag and shake till well coated.3. In a bowl, mix light mayo and butter spread (melted) with a fork or whisk. Spread crushed Special K on a plate. Dip chicken (both sides) in mayo/butter mixture, then coat both sides with cereal. Place chicken on baking sheet sprayed with regular or butter flavored cooking spray.4. Bake for 35 to 45 minutes, till brown and cooked through. Do not cover or turn while cooking.5. When done, take out of the oven and allow chicken to cool for 10 minutes prior to serving.Serving Size: Makes 2 servings, 1 breast per serving.Number of Servings: 2Recipe submitted by SparkPeople user AUTIEJ.


What's The Nutritional Info For Faux "Fried" Special K Chicken?

The nutritional information for Faux "Fried" Special K Chicken is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 231.1
  • Total Fat: 9.7 g
  • Cholesterol: 66.0 mg
  • Sodium: 1,421.2 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 27.3 g

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