The recipe Pan-Fried Chicken Breasts

Made From Scratch Recipes

Pan-Fried Chicken Breasts recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Pan-Fried Chicken Breasts!

Pan-Fried Chicken Breasts

Pan-Fried Chicken Breasts Recipe
Pan-Fried Chicken Breasts

What Course Is Pan-Fried Chicken Breasts?

Pan-Fried Chicken Breasts is for Dinner.


How Long Does Pan-Fried Chicken Breasts Recipe Take To Prepare?

Pan-Fried Chicken Breasts takes several minutes to prepare.


How Long Does Pan-Fried Chicken Breasts Recipe Take To Cook?

Pan-Fried Chicken Breasts takes 30 minutes to cook.


How Many Servings Does Pan-Fried Chicken Breasts Recipe Make?

Pan-Fried Chicken Breasts makes 4 servings.


What Are The Ingredients For Pan-Fried Chicken Breasts Recipe?

The ingredients for Pan-Fried Chicken Breasts are:

2 chicken breasts
4 TBSP Olive oil
Dash of Cavender's Greek Seasoning


How Do I Make Pan-Fried Chicken Breasts?

Here is how you make Pan-Fried Chicken Breasts:

Put olive oil in pan. Turn burner on medium Lay breasts in pan. Sprinkle seasoning turn over in 5 minutes and sprinkle seasoning on other side. Finish cooking as neededServing Size: 1/2 BreastNumber of Servings: 4Recipe submitted by SparkPeople user THEBEARS8171.


What's The Nutritional Info For Pan-Fried Chicken Breasts?

The nutritional information for Pan-Fried Chicken Breasts is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 219.8
  • Total Fat: 12.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 100.8 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day