The recipe Kraft Oven Fry Chicken (Boneless Skinless Thighs)

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Kraft Oven Fry Chicken (Boneless Skinless Thighs) recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Kraft Oven Fry Chicken (Boneless Skinless Thighs)!

Kraft Oven Fry Chicken (Boneless Skinless Thighs)

Kraft Oven Fry Chicken (Boneless Skinless Thighs) Recipe
Kraft Oven Fry Chicken (Boneless Skinless Thighs)

What Course Is Kraft Oven Fry Chicken (Boneless Skinless Thighs)?

Kraft Oven Fry Chicken (Boneless Skinless Thighs) is for Dinner.


How Long Does Kraft Oven Fry Chicken (Boneless Skinless Thighs) Recipe Take To Prepare?

Kraft Oven Fry Chicken (Boneless Skinless Thighs) takes 5 minutes to prepare.


How Long Does Kraft Oven Fry Chicken (Boneless Skinless Thighs) Recipe Take To Cook?

Kraft Oven Fry Chicken (Boneless Skinless Thighs) takes 40 minutes to cook.


How Many Servings Does Kraft Oven Fry Chicken (Boneless Skinless Thighs) Recipe Make?

Kraft Oven Fry Chicken (Boneless Skinless Thighs) makes 8 servings.


What Are The Ingredients For Kraft Oven Fry Chicken (Boneless Skinless Thighs) Recipe?

The ingredients for Kraft Oven Fry Chicken (Boneless Skinless Thighs) are:

Kraft Oven Fry for Chicken
Boneless Skinless Thighs (8)
1 Egg


How Do I Make Kraft Oven Fry Chicken (Boneless Skinless Thighs)?

Here is how you make Kraft Oven Fry Chicken (Boneless Skinless Thighs):

Stir egg in bowlPut Oven Fry Crumbs in separate bowlDip Chicken in egg, then crumbs, then on foil lined panBake at 400* 20 min, turn, then back 20 more min.Serving Size:?Makes 8 servings (one each)Number of Servings: 8Recipe submitted by SparkPeople user VOWEBB67.


What's The Nutritional Info For Kraft Oven Fry Chicken (Boneless Skinless Thighs)?

The nutritional information for Kraft Oven Fry Chicken (Boneless Skinless Thighs) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 166.3
  • Total Fat: 8.8 g
  • Cholesterol: 108.1 mg
  • Sodium: 250.0 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.9 g

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