Dinner

Garlic Rosemary Chicken is for Dinner.

Garlic Rosemary Chicken takes 10 minutes to prepare.

Garlic Rosemary Chicken takes 45 minutes to cook.

Garlic Rosemary Chicken makes 5 servings.

The ingredients for Garlic Rosemary Chicken are:

chicken, rosemary, garlic, buttermilk, salt, hot pepper sauce

Here is how you make Garlic Rosemary Chicken:

remove skin, marinate in all ingredients except cooking spray for 24 hours in refrigerator. spray pan place chicken breast side down and cook in a 350 degree oven 30-45 minutes until it reaches 160.Serving Size: 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user 52CTHOMAS.

The nutritional information for Garlic Rosemary Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 100.8

• Total Fat: 3.0 g
• Cholesterol: 41.9 mg
• Sodium: 401.7 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.0 g
• Protein: 15.6 g