Dinner

Citrus-Ginger Chicken is for Dinner.

Citrus-Ginger Chicken takes 10 minutes to prepare.

Citrus-Ginger Chicken takes 20 minutes to cook.

Citrus-Ginger Chicken makes 4 servings.

The ingredients for Citrus-Ginger Chicken are:

1/2 Orange Juice
1/4 Lime Juice, .25 cup
2 TBS Honey, 2 tbsp
1/4 tsp Ginger, ground
1/4 tsp Thyme, ground,
1/4 tsp Pepper, red and black blend
1/4 Salt
4 boneless skinless Chicken Breast Halves
1TBS Butter, salted
2 Clementines (or 1 larger seedless orange, I only had clementines on hand when I made this)

Here is how you make Citrus-Ginger Chicken:

1) Mix orange juice, lime juice, honey, ginger, and thyme in medium bowl.2) Spray nonstick skillet with cooking spray; heat over medium-high heat. Sprinkle salt and pepper blend over chicken. cook chicken in skillet 3-4 minutes, turning once, until brown. Stir in juice mixture. Heat to boiling; reduce heat to medium-low. cover and cook 8-10 minutes or until chicken is cooked through.3) remove chicken to warm plate. Heat sauce in skillet to boiling. Add butter. Cook, stirring constantly, until butter is melted and sauce is slightly thickened. Serve sauce over chicken and orange slices.Number of Servings: 4Recipe submitted by SparkPeople user CASSIQUE.

The nutritional information for Citrus-Ginger Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 223.2

• Total Fat: 4.5 g
• Cholesterol: 76.1 mg
• Sodium: 244.2 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 0.7 g
• Protein: 28.2 g