Dinner

Apricot Glazed Chicken is for Dinner.

Apricot Glazed Chicken takes several minutes to prepare.

Apricot Glazed Chicken takes several minutes to cook.

Apricot Glazed Chicken makes 4 servings.

The ingredients for Apricot Glazed Chicken are:

4 chicken breast pieces
1/4 cup low-sodium soy sauce
2 Tbsp. oil
2 Tbsp. cider vinegar
5 cloves garlic, minced
1 Tbsp. ginger
1/4 tsp. crushed red pepper flakes
1/4 tsp. ground black pepper
2/3 cup apricot jam

Here is how you make Apricot Glazed Chicken:

Whisk together soy sauce, oil, vinegar, garlic, ginger, red pepper, salt, pepper and apricot jam to make the glaze. Pour evenly over chicken. Let marinate six hours or overnight.Grill chicken approx. 6 minutes each side, basting with leftover marinade until chicken pieces reach an internal temp. of 170 degrees.Number of Servings: 4Recipe submitted by SparkPeople user TRISHA03470.

The nutritional information for Apricot Glazed Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 282.8

• Total Fat: 8.0 g
• Cholesterol: 41.2 mg
• Sodium: 592.7 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 0.9 g
• Protein: 17.7 g