Dinner

Chicken Cordon Bleu w/ Gravy is for Dinner.

Chicken Cordon Bleu w/ Gravy takes 10 minutes to prepare.

Chicken Cordon Bleu w/ Gravy takes 60 minutes to cook.

Chicken Cordon Bleu w/ Gravy makes 6 servings.

The ingredients for Chicken Cordon Bleu w/ Gravy are:

6 serving Appleton Farms Extra Lean Turkey Ham (serving 2 oz. )
1.5 lbs. boneless, skinless chicken breast
6 oz Gouda Cheese (use any firm cheese you like)
1 can Campbell's Cream of Chicken/Herbs
2 Tablespoons Flour

Here is how you make Chicken Cordon Bleu w/ Gravy:

Flatten chicken breasts.Place ham and cheese on top of chicken.Wrap chicken around ham and cheese, as best you can.Place wraps, seam side down, in pan sprayed with cooking oil.Bake 30 at 350 degrees F.While baking: Mix together the flour and one can of water to blend well. I use a blender bottle and shake well. Add the soup to the flour water mixture and blend well.After chicken has baked 30 minutes, pour soup mixture over all the chicken and bake another 30 minutes.Serve over potatoes, rice or noodles.Serving Size: If the breasts are extra large, cut the wraps in half before baking.Number of Servings: 6Recipe submitted by SparkPeople user TEMP-TEACHER.

The nutritional information for Chicken Cordon Bleu w/ Gravy is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 359.3

• Total Fat: 17.8 g
• Cholesterol: 132.3 mg
• Sodium: 1,172.2 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 0.1 g
• Protein: 41.3 g