Dinner

Greek Chicken with Capers is for Dinner.

Greek Chicken with Capers takes several minutes to prepare.

Greek Chicken with Capers takes several minutes to cook.

Greek Chicken with Capers makes 4 servings.

The ingredients for Greek Chicken with Capers are:

* Orzo Pasta, 1 cup
* Chicken Breast, no skin, 12 ounces
* Mrs. Dash (R) Lemon Pepper Seasoning Blend, 3 tsp
* Capers, canned, 2 tbsp, drained
* *Lemon Juice, .5 lemon yields
* Olive Oil, 2 tbsp
* Garlic, 2 tsp
* *Peppers, sweet, red, fresh, .5 large (2-1/4 per lb, approx 3-3/4"
* Great Value Manzanilla Green Olives 5 Olives, 2 serving
Cooking Spray

Here is how you make Greek Chicken with Capers:

Cook orzo according to package. Combine seasoning, capers, lemon juice, olive oil, and garlic. Set aside.Heat a nonstick skillet and spray with cooking spray. Add chicken and cook until done. Set aside and keep warm. Add bell pepper and green onions, sautee one minute. Add olives, return chicken to pan. Toss caper mixture and stir.Serve chicken mixture over the orzo. Number of Servings: 4Recipe submitted by SparkPeople user RNRHEDAR.

The nutritional information for Greek Chicken with Capers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 339.8

• Total Fat: 9.9 g
• Cholesterol: 49.3 mg
• Sodium: 350.9 mg
• Total Carbs: 35.1 g
• Dietary Fiber: 2.6 g
• Protein: 25.3 g