Dinner

Greek chicken with chick peas is for Dinner.

Greek chicken with chick peas takes 15 minutes to prepare.

Greek chicken with chick peas takes 20 minutes to cook.

Greek chicken with chick peas makes 2 servings.

The ingredients for Greek chicken with chick peas are:

2T. olive oil
2 6 oz. chicken breast
1 whole onion sliced
1 red pepper sliced
1/2 zucchini sliced
1/2 squash sliced
2 cloves garlic crushed or chopped
1 lemon juiced
2 cup spinach
1 can chick peas
3/4 c. chicken broth

Here is how you make Greek chicken with chick peas:

Heat oil in large pan with lidAdd chicken breasts and allow to cook without moving for about 4 minutes.Turn when brown on one side.Add peppers, onions, squash, zucchini and garlic.Cover and allow to cook stirring occassionally until most of the liquid is gone.Add chicken broth and scrape bottom of pan.Add chick peas, spinach, lemon and olives.Cook, stirring occassionally until chicken is done and veggies are nice and soft. Season with salt and pepperServe in a bowl with feta cheese sprinkled on top.Number of Servings: 2Recipe submitted by SparkPeople user CMINKS11.

The nutritional information for Greek chicken with chick peas is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 693.7

• Total Fat: 20.2 g
• Cholesterol: 156.1 mg
• Sodium: 1,665.4 mg
• Total Carbs: 58.7 g
• Dietary Fiber: 11.6 g
• Protein: 69.4 g