Dinner

Greek Style Chicken Breast is for Dinner.

Greek Style Chicken Breast takes 15 minutes to prepare.

Greek Style Chicken Breast takes 50 minutes to cook.

Greek Style Chicken Breast makes 4 servings.

The ingredients for Greek Style Chicken Breast are:

4 lemons, thinly sliced
4 bone-in chicken breast halves with skin (about 3 pounds)
8 garlic cloves, peeled
2 Tbsp. olive oil
1 Tbsp. fresh lemon juice
1 tsp. salt
1 tsp. freshly ground pepper
1 Tbsp. chopped fresh mint leaves
1 Tbsp. chopped fresh oregano
10 pitted kalamata olives, cut in half (optional)
4 ounces feta cheese, crumbled (about 3/4 cup)

Here is how you make Greek Style Chicken Breast:

servings: 41. Arrange rack in center of oven. Heat oven to 350°F. Layer lemon slices on the bottom of a 13" x 9" baking dish; set aside. 2. Gently run your fingers between chicken breast and the skin to loosen skin. Press 2 garlic cloves through a garlic press. Lift the skin from 1 breast and rub garlic between skin and breast. Repeat process with remaining chicken breasts and garlic cloves. 3. Drizzle olive oil and lemon juice over chicken breasts. Sprinkle with salt and pepper and rub into skin. 4. Place chicken breasts over the lemon slices in prepared pan. Combine mint and oregano in a small bowl; evenly sprinkle over chicken breasts. Sprinkle olives over chicken, if using. 5. Bake 45 minutes, until juices run clear when chicken is pricked with a fork. Remove from oven and sprinkle with feta. Bake 5 minutes more. Serve with pan juices. Number of Servings: 4Recipe submitted by SparkPeople user SARAHMROACH.

The nutritional information for Greek Style Chicken Breast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 500.1

• Total Fat: 23.6 g
• Cholesterol: 162.1 mg
• Sodium: 1,564.5 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 2.0 g
• Protein: 59.4 g

The dietary needs meet for Greek Style Chicken Breast is Low Carb