Dinner

Greek Style Chicken Breasts is for Dinner.

Greek Style Chicken Breasts takes 20 minutes to prepare.

Greek Style Chicken Breasts takes 50 minutes to cook.

Greek Style Chicken Breasts makes 5 servings.

The ingredients for Greek Style Chicken Breasts are:

3 lemons, thinly sliced
5 boneless, skinless chicken breast halves
4 garlic cloves, finely minced
2 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
Salt and pepper to taste
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh oregano
10 kalamata olives, pitted and halved
4 ounces feta cheese, crumbled

Here is how you make Greek Style Chicken Breasts:

1. Heat over to 350?F. Layer lemon slices on the bottom of a 9 by 13-inch baking dish, overlapping if necessary.2. Rinse chicken and pat dry with paper towels. Gently run your fingers under skins to loosen, but don?t remove;rub flesh with garlic. (Alternate: Use skinless, boneless chicken. Combine all seasonings, lemon juice, olive oil, and olives in a bowl. Spoon over the breasts after placing them on top of the lemon slices.)3. Place chicken, skin-side up, in baking dish over lemon slices. Drizzle with oil and lemon juice and rub with salt andpepper. Top with mint, oregano and olives.4. Bake until juices run clear, 45 to 50 minutes. Cover with feta and bake 5 minutes more.Remove from baking dish, discard lemon slices and serve with pan juices.Number of Servings: 5Recipe submitted by SparkPeople user BIRTHWARRIOR.

The nutritional information for Greek Style Chicken Breasts is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 210.0

• Total Fat: 9.3 g
• Cholesterol: 73.5 mg
• Sodium: 217.3 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.7 g
• Protein: 28.4 g

The dietary needs meet for Greek Style Chicken Breasts is Low Carb