The recipe My Low Carb Greek Feta Chicken Cassarole
My Low Carb Greek Feta Chicken Cassarole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like My Low Carb Greek Feta Chicken Cassarole!
My Low Carb Greek Feta Chicken Cassarole
- What Course Is My Low Carb Greek Feta Chicken Cassarole?
- How Long Does My Low Carb Greek Feta Chicken Cassarole Recipe Take To Prepare?
- How Long Does My Low Carb Greek Feta Chicken Cassarole Recipe Take To Cook?
- How Many Servings Does My Low Carb Greek Feta Chicken Cassarole Recipe Make?
- What Are The Ingredients For My Low Carb Greek Feta Chicken Cassarole Recipe?
- How Do I Make My Low Carb Greek Feta Chicken Cassarole?
- What's The Nutritional Info For My Low Carb Greek Feta Chicken Cassarole?
- What Type Of Cuisine Is My Low Carb Greek Feta Chicken Cassarole?
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Zingy feta cheese melds perfectly into this chicken delight! What Course Is My Low Carb Greek Feta Chicken Cassarole?My Low Carb Greek Feta Chicken Cassarole is for Dinner. How Long Does My Low Carb Greek Feta Chicken Cassarole Recipe Take To Prepare?My Low Carb Greek Feta Chicken Cassarole takes 20 minutes to prepare. How Long Does My Low Carb Greek Feta Chicken Cassarole Recipe Take To Cook?My Low Carb Greek Feta Chicken Cassarole takes 45 minutes to cook. How Many Servings Does My Low Carb Greek Feta Chicken Cassarole Recipe Make?My Low Carb Greek Feta Chicken Cassarole makes 4 servings. What Are The Ingredients For My Low Carb Greek Feta Chicken Cassarole Recipe?The ingredients for My Low Carb Greek Feta Chicken Cassarole are: Chicken Breast Boneless Skinless, 8 ozChopped Garlic, 1 tsp Reduced Fat Feta Cheese, 2 oz Petite Cut Diced Tomatoes, 1.5 cup Mushrooms, canned, 1 cup Baby Kale and Spinach, 1 cup fresh onion, 0.5 cup Basil, 1 tbsp Dill weed, dried, 1 tsp Salt, 1 tsp Pepper, black, .5 tsp Frozen diced potatoes, 2/3 cup Black olives, 1 can How Do I Make My Low Carb Greek Feta Chicken Cassarole?Here is how you make My Low Carb Greek Feta Chicken Cassarole: Cube and brown chicken in a skillet with two tablespoons of water and a tsp diced garlic. In a small square glass baking dish: Pour 1 can diced tomatoes evenly across the bottom. Add a layer of spinach and kale mix, potatoes, black olives, mushrooms, onion, and chicken. Chop feta cheese into tiny pieces and mix with basil, salt, pepper, dill and sprinkle across dish.Bake at 425 degrees for 45 minutes. Temp should read 160 degrees or more when done. Let set 10 minutes before serving.Serving Size: makes 4 servings Number of Servings: 4Recipe submitted by SparkPeople user 13BAGGIERRA13.What's The Nutritional Info For My Low Carb Greek Feta Chicken Cassarole?The nutritional information for My Low Carb Greek Feta Chicken Cassarole is:
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