Dinner

Chicken, beer can grilled is for Dinner.

Chicken, beer can grilled takes 10 minutes to prepare.

Chicken, beer can grilled takes 60 minutes to cook.

Chicken, beer can grilled makes 3 servings.

The ingredients for Chicken, beer can grilled are:

1 3 lb roasting chicken, rinsed and patted dry
dash of salt and pepper
1/2 lemon, sliced
2 slices of onion
2 T olive oil
2 T chicken dry rub
1 sprig of rosemary
1/2 can of dark beer

Here is how you make Chicken, beer can grilled:

Rinse and dry the chicken w/ paper towels. Sprinkle the cavity with salt and pepper. Lightly stuff with onion and lemon, leaving cavity mostly empty so the beer can will fit.Rub the outside of the chicken with olive oil and chicken rub.Using a churck key, open up a few more holes in the top of the beer can. Stuff the rosemary into the can. Gently place the beer can up inside the chicken so it can stand up on the can and its drumsticks.Grill at 350 degrees for 1 hour. No peeking!!!Serving Size: 2-3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user EHSIMM.

The nutritional information for Chicken, beer can grilled is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 354.9

• Total Fat: 14.8 g
• Cholesterol: 135.8 mg
• Sodium: 296.6 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 1.4 g
• Protein: 43.0 g