Dinner

Grilled Buffalo Chicken Cordon Bleu is for Dinner.

Grilled Buffalo Chicken Cordon Bleu takes several minutes to prepare.

Grilled Buffalo Chicken Cordon Bleu takes several minutes to cook.

Grilled Buffalo Chicken Cordon Bleu makes 4 servings.

The ingredients for Grilled Buffalo Chicken Cordon Bleu are:

* Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., 4 serving
* Ham, extra lean, (5% fat), 4 slice (6-1/4" x 4" x 1/16")
* Blue Cheese, 4 oz
* Butter, salted, 3 tbsp
* Hot Pepper Sauce, 1 cup

Here is how you make Grilled Buffalo Chicken Cordon Bleu:

slice chicken horizontally to create a pocket and pound out a bit to flatten out. Fill each pocket with slice of ham and 1 oz of bleu cheese. Close and pinch to seal season w/salt and pepper to taste. Grill 6-8 minutes on each side turning carefully until chicken is no longer pink. Meanwhile melt butter and mix with hot sauce (preferably Franks red hot. Transfer cooked chicken into sauce and turn to coat. Serve with chopped salad of farm fresh veggies with blue cheese vinegrette (calories not included in this recipe) or slice chicken and serve over a bed of your favorite salad greens! Yummy!Number of Servings: 4Recipe submitted by SparkPeople user PEGGYE36.

The nutritional information for Grilled Buffalo Chicken Cordon Bleu is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 359.8

• Total Fat: 19.9 g
• Cholesterol: 147.5 mg
• Sodium: 2,412.6 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.2 g
• Protein: 43.9 g