Dinner

Grilled Caribbean Lime Chicken is for Dinner.

Grilled Caribbean Lime Chicken takes 140 minutes to prepare.

Grilled Caribbean Lime Chicken takes 10 minutes to cook.

Grilled Caribbean Lime Chicken makes 16 servings.

The ingredients for Grilled Caribbean Lime Chicken are:

1/2 C lime juice
1/4 C olive oil
4 carlic cloves, minced
2 t. Greek Seasoning
8 boneless skinless/bonless chicken breast halves 6 oz..
Salsa:
2 large tomatoes, seeded and chopped
1 C diced frsh pineapple
2/3 C cubed avocado
2 green onions, thinly sliced
1T. lime juice
1 T. cider vinegar
1/2 t. salt
1/2 pepper

Here is how you make Grilled Caribbean Lime Chicken:

1. In a large resealable plastic bag, combine the lime juice, oil, garlic and greek seasoning; add the chicken. Seal bag and turn to coat; refrigerate for 2 hours. In a small bowl, combine salsa ingredients. Chill until serving.2. Coat grill rack with cooking spray before starting the grill. Drain and discard marinade. Grill chicken, covered, over medium heat for 5-8 minutes on each side or until juices run clear. Serve with salsa. 1/2 chcken breast half with 1/3 C. salsa.Number of Servings: 16Recipe submitted by SparkPeople user VMASSEY1.

The nutritional information for Grilled Caribbean Lime Chicken is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 187.5

• Total Fat: 6.2 g
• Cholesterol: 68.4 mg
• Sodium: 272.4 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 1.1 g
• Protein: 27.9 g