Dinner

Grilled Chicken Breast cutlets is for Dinner.

Grilled Chicken Breast cutlets takes 20 minutes to prepare.

Grilled Chicken Breast cutlets takes 10 minutes to cook.

Grilled Chicken Breast cutlets makes 4 servings.

The ingredients for Grilled Chicken Breast cutlets are:

Ingredients:

Chicken Breast, no skin, 14 ounces(remove)
Pepper, black, 2 tbsp(remove)
Salt, 1 tbsp(remove)
*Kikkoman Teriyaki Sauce & Marinade, 3 tbsp(remove)
Olive Oil, 0.50 cup(remove)
Mushrooms, fresh, 0.50 cup, pieces or slices(remove)
Onions, raw, 0.50 cup, chopped(remove)

Here is how you make Grilled Chicken Breast cutlets:

Use 1/2 olive oil in grill plan and heat until oil sizzles. Brown breast cutlets on both sides until no longer pink in the middle. Remove cutlets when done and pour in remaining olive oil. Brown mushrooms & onions in oil for about 3 minutes. Top chicken with grilled vegetables. Serving Size: 4 servings ( 1 breast per serving)Number of Servings: 4Recipe submitted by SparkPeople user AGIBSON61.

The nutritional information for Grilled Chicken Breast cutlets is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 376.7

• Total Fat: 28.4 g
• Cholesterol: 57.5 mg
• Sodium: 2,268.4 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 1.3 g
• Protein: 24.5 g