Dinner

Grilled Chicken Kabobs is for Dinner.

Grilled Chicken Kabobs takes 30 minutes to prepare.

Grilled Chicken Kabobs takes 30 minutes to cook.

Grilled Chicken Kabobs makes 5 servings.

The ingredients for Grilled Chicken Kabobs are:

1/4 c. Kikkoman Teriyaki Sauce & Marinade
1/2 c. Wish-bone Fat Free Italian Dressing
1 29 oz can of Del MonteWhole New Potatoes )
1 Yellow Pepper
1 Lg Onion Quartered
2 Perdue Chicken Breast , no skin,
2 Perdue Chicken Thigh, no skin
4 c. Mushrooms

Here is how you make Grilled Chicken Kabobs:

You will need a large bowl Clean all veggies and cut into bite size pieces. Mushrooms, rinse and remove stems.Cut the chicken into bite size pieces. Add Italian Dressing and Teriyaki Sauce, mix all ingredients together and let marinate in the fridge. Put chicken and veggies on skewers starting with a pepper and alternate chicken, veggie, chicken. Until you run out of Chicken. I always have excess Veggies, which I put on skewers also.Cook on grill until chicken is done. Makes approx. 5 skewers with chicken. About 2 skewers of extra veggies!Number of Servings: 5Recipe submitted by SparkPeople user ROXIESMOTHER.

The nutritional information for Grilled Chicken Kabobs is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 143.2

• Total Fat: 0.8 g
• Cholesterol: 15.0 mg
• Sodium: 1,180.3 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 3.4 g
• Protein: 9.5 g