Dinner

Grilled Chicken Kebabs is for Dinner.

Grilled Chicken Kebabs takes several minutes to prepare.

Grilled Chicken Kebabs takes several minutes to cook.

Grilled Chicken Kebabs makes 4 servings.

The ingredients for Grilled Chicken Kebabs are:

1 1/2 pounds skinless boneless chicken breast halves, cut into 1-inch pieces
4 tablespoons extra-virgin olive oil
4 garlic cloves, crushed
1 teaspoon dried mint
1 teaspoon dried oregano
1 teaspoon salt
1 teaspoon ground black pepper
2 tablespoons fresh lemon juice

1 bunch fresh mint
1 red onion, cut into 1-inch pieces

8 12-inch metal skewers

Here is how you make Grilled Chicken Kebabs:

Mix chicken, 2 tablespoons oil, garlic, mint, oregano, salt, and pepper in medium bowl. Let marinate 30 minutes. Whisk remaining 2 tablespoons oil and lemon juice in small bowl to blend.Prepare barbecue (medium-high heat). Pull off large mint leaves from stems. Alternate chicken, onion, and mint leaves on skewers; sprinkle with salt and pepper. Grill until chicken is just cooked through, turning and basting occasionally with oil-lemon mixture, about 9 minutes. Serve Greek Salad alongside. Number of Servings: 4Recipe submitted by SparkPeople user ANALOGKIB.

The nutritional information for Grilled Chicken Kebabs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 83.7

• Total Fat: 3.8 g
• Cholesterol: 15.6 mg
• Sodium: 600.9 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 1.1 g
• Protein: 7.0 g

The dietary needs meet for Grilled Chicken Kebabs is Gluten Free