The recipe Margarita Chicken w/ Grilled Avocado

Made From Scratch Recipes

Margarita Chicken w/ Grilled Avocado recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Margarita Chicken w/ Grilled Avocado!

Margarita Chicken w/ Grilled Avocado

Margarita Chicken w/ Grilled Avocado Recipe
Margarita Chicken w/ Grilled Avocado

Lime & tequila marinated chicken mellowed by grilled avocado

What Course Is Margarita Chicken w/ Grilled Avocado?

Margarita Chicken w/ Grilled Avocado is for Dinner.


How Long Does Margarita Chicken w/ Grilled Avocado Recipe Take To Prepare?

Margarita Chicken w/ Grilled Avocado takes 30 minutes to prepare.


How Long Does Margarita Chicken w/ Grilled Avocado Recipe Take To Cook?

Margarita Chicken w/ Grilled Avocado takes 20 minutes to cook.


How Many Servings Does Margarita Chicken w/ Grilled Avocado Recipe Make?

Margarita Chicken w/ Grilled Avocado makes 4 servings.


What Are The Ingredients For Margarita Chicken w/ Grilled Avocado Recipe?

The ingredients for Margarita Chicken w/ Grilled Avocado are:

4 Chicken breast halves

Marinade
1 c fresh lime juice
3 oz tequila
1 jalapeno pepper (pureed)
2 T salt
1 T sugar

1 avocado


How Do I Make Margarita Chicken w/ Grilled Avocado?

Here is how you make Margarita Chicken w/ Grilled Avocado:

Cut chicken breasts into four cutlets. Make shallow, diagonal cuts across one side of each piece.Prepare marinade and marinate chicken at least 2 hours but preferably overnight.Eight avocado and spray with olive oil.Grill chicken until cooked through, ~10 minutes on each side. Grill avocado during last five minutes of chicken cooking, flipping once, or until grill marks develop.Serve chicken with avocado slices arranged on top & lime wedge on the side.Makes 4 dinner-sized servings.Number of Servings: 4Recipe submitted by SparkPeople user PERSEPHONE451.


What's The Nutritional Info For Margarita Chicken w/ Grilled Avocado?

The nutritional information for Margarita Chicken w/ Grilled Avocado is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 216.7
  • Total Fat: 8.1 g
  • Cholesterol: 65.7 mg
  • Sodium: 77.4 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 27.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day