Dinner

chicken filled ham rolls is for Dinner.

chicken filled ham rolls takes 20 minutes to prepare.

chicken filled ham rolls takes 35 minutes to cook.

chicken filled ham rolls makes 12 servings.

The ingredients for chicken filled ham rolls are:

cooked Chicken Breast, no skin, 5 ounces cubed
Ham, regular (11% fat), 6 slice (6-1/4" x 4" x 1/16")
Mushrooms, fresh, 2.5 cup,(8 0z) pieces or slices
frienship sour cream, 24 tbsp( 1.5 cups)
Butter, salted, 3 tbsp
cabot extra sharp cheddar cheese 8 oz grated
White Wine, 8 fl oz
potato flour 1/4 cup

Here is how you make chicken filled ham rolls:

Roll cubed chicken into ham slices and put seam side down in a 9 X 13 pan. Melt 1 tbsp of butter and saute mushroom slices until limp. Add final 2 tbsp butter, melt and add potato flour stirring all the time. Add 1.5 C sour cream and 1C wine- stir until thick and bubbly- take off stove. Add grated cheddar cheese and stir until melted. Spoon mixture over ham rolls. Slice each ham roll in 1/2 before baking at 350 until warm and bubbly.Serving Size: makes at least 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user BETHANYBBW.

The nutritional information for chicken filled ham rolls is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 223.3

• Total Fat: 15.6 g
• Cholesterol: 62.5 mg
• Sodium: 350.9 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.2 g
• Protein: 11.6 g

The dietary needs meet for chicken filled ham rolls is Gluten Free