Dinner

Swiss Chicken and Ham Roll-ups is for Dinner.

Swiss Chicken and Ham Roll-ups takes several minutes to prepare.

Swiss Chicken and Ham Roll-ups takes 9 minutes to cook.

Swiss Chicken and Ham Roll-ups makes 6 servings.

The ingredients for Swiss Chicken and Ham Roll-ups are:

1 1/2 c coaresly ground cooked chicken (or 1 can of chunk chicken breast in water, drained)
1 can(10 3/4 oz) condensed cream of chicken soup, divided
1 green onion, thinly sliced
6 slices boiled ham
2 c cooked rice
1/4 c sour cream or yogurt
1/4 c milk
1/2 c shredded Swiss cheese
Paprika (optional)

Here is how you make Swiss Chicken and Ham Roll-ups:

In a mixing bowl, combine chicken, 1/3c soup, and onion. Spoon 1/4c chicken mixture on each ham slice and roll up. Secure with wooden toothpick, if necessary. Spread cooked rice in shallow 1 1/2q microwave safe dish (i use and 8x8 dish). Place roll-ups on top of rice. Mix remaining soup with sour cream and milk. Pour over ham rolls. Cook on HI 8 to 9 minutes. Sprinkle with cheese and paprika. Cover and let stand 5 minutes before serving.Serving Size:?6 servings

The nutritional information for Swiss Chicken and Ham Roll-ups is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 205.8

• Total Fat: 8.4 g
• Cholesterol: 37.0 mg
• Sodium: 582.1 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 0.5 g
• Protein: 12.3 g