Dinner

Hawaiian Chicken II is for Dinner.

Hawaiian Chicken II takes several minutes to prepare.

Hawaiian Chicken II takes several minutes to cook.

Hawaiian Chicken II makes 4 servings.

The ingredients for Hawaiian Chicken II are:

1/2 of (10 ounce) jar sweet and sour sauce
1/2 cup packed brown sugar
1/4 cup orange juice
2 Tablespoon white wine
2 Tbsp. butter, melted
4 skinless, boneless chicken breasts

Here is how you make Hawaiian Chicken II:

Preheat oven to 400 degrees F ( 200 degrees C).In a bowl, combine sweet and sour sauce, brown sugar, orange juice, white wine, and melted butter or margarine. Mix well.Place chicken in a greased 9x9 inch baking dish, and pour sweet and sour mixture over chicken.Bake for 45 minutes in the preheated oven, until the sauce has reduced to a thick glaze.Number of Servings: 4Recipe submitted by SparkPeople user GOLFNUT101.

The nutritional information for Hawaiian Chicken II is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 287.1

• Total Fat: 6.5 g
• Cholesterol: 70.9 mg
• Sodium: 308.7 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 0.0 g
• Protein: 23.2 g