Dinner

Classic Herb Chicken is for Dinner.

Classic Herb Chicken takes 15 minutes to prepare.

Classic Herb Chicken takes 45 minutes to cook.

Classic Herb Chicken makes 4 servings.

The ingredients for Classic Herb Chicken are:

1 celery stalk
1 medium chicken breast boneless skinless
4 tbsp kraft signature classic herb salad dressing
1/2 cup cabbage
1/2 cup peppers, red, green, any color
1/3 cup onions
1 cup white rice or brown rice
2 cups water

Here is how you make Classic Herb Chicken:

makes 4 cups per serving. place chicken in pan with water and kraft classic herb dressing, chop vegetables add into pan. simmer on medium heat for 30-45 minutes until chicken is cooked and vegetables are tender or crispy your choice. serve over rice. Number of Servings: 4Recipe submitted by SparkPeople user TNASH75.

The nutritional information for Classic Herb Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 139.7

• Total Fat: 5.5 g
• Cholesterol: 10.3 mg
• Sodium: 315.9 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 1.3 g
• Protein: 6.0 g