The recipe Buttermilk-Honey Chicken fingers

Buttermilk-Honey Chicken fingers recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Buttermilk-Honey Chicken fingers!
Buttermilk-Honey Chicken fingers

- What Course Is Buttermilk-Honey Chicken fingers?
- How Long Does Buttermilk-Honey Chicken fingers Recipe Take To Prepare?
- How Long Does Buttermilk-Honey Chicken fingers Recipe Take To Cook?
- How Many Servings Does Buttermilk-Honey Chicken fingers Recipe Make?
- What Are The Ingredients For Buttermilk-Honey Chicken fingers Recipe?
- How Do I Make Buttermilk-Honey Chicken fingers?
- What's The Nutritional Info For Buttermilk-Honey Chicken fingers?
- What Type Of Cuisine Is Buttermilk-Honey Chicken fingers?
Buttermilk-Honey Chicken fingers |
---|
What Course Is Buttermilk-Honey Chicken fingers?Buttermilk-Honey Chicken fingers is for Dinner. How Long Does Buttermilk-Honey Chicken fingers Recipe Take To Prepare?Buttermilk-Honey Chicken fingers takes 20 minutes to prepare. How Long Does Buttermilk-Honey Chicken fingers Recipe Take To Cook?Buttermilk-Honey Chicken fingers takes 35 minutes to cook. How Many Servings Does Buttermilk-Honey Chicken fingers Recipe Make?Buttermilk-Honey Chicken fingers makes 12 servings. What Are The Ingredients For Buttermilk-Honey Chicken fingers Recipe?The ingredients for Buttermilk-Honey Chicken fingers are: 4 tsp Honeysalt and pepper to taste 1 1/3 cup buttermilk 2 1/2 lbs boneless chicken breast 3 cups flour 3 cloves garlic, minced 2 tsp ground cumin 2 tsp paprika oil for frying How Do I Make Buttermilk-Honey Chicken fingers?Here is how you make Buttermilk-Honey Chicken fingers: In a large bowl, mix honey, salt and pepper, garlic and spices into buttermilk. Add chicken and turn to coat. Heat the oil to 375 degrees. Coat chicken in flour and drop in batches into the oil - do not let the oil decrease in temperature. Keep batches warm in oven once done. Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user SUSANNEMYLES.What's The Nutritional Info For Buttermilk-Honey Chicken fingers?The nutritional information for Buttermilk-Honey Chicken fingers is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian