Dinner

Honey Pecan Chicken Thighs is for Dinner.

Honey Pecan Chicken Thighs takes 135 minutes to prepare.

Honey Pecan Chicken Thighs takes 40 minutes to cook.

Honey Pecan Chicken Thighs makes 8 servings.

The ingredients for Honey Pecan Chicken Thighs are:

1/2 tsp black pepper
1/2 t red pepper
1/2 t salt
1 1/2 t thyme, fresh
1/2 t curry powder
8 boneless, skinless chicken thighs
2 t garlic, minced
1 C chopped pecans
3/4 c honey, divided
3/4 c dijon mustard, divided

Combine first four ingredients. Sprinkle over chicken. Sitr together 1/2 c honey, 1/2 cup mustard and garlic, pour over chicken. Cover and chill 2 hours.

Remove chicken from marinade, discard. Dredge chicken in pecans. Place on a lightly greased rack in an aaluminum foil-lined broker pan.

Bake at 375 for 40 minutes until done.

Stir together remaining 1/4 cup honey, 1/4 c mustard and curry powder. Serve.

Here is how you make Honey Pecan Chicken Thighs:

Number of Servings: 8Recipe submitted by SparkPeople user CARMICJA.

The nutritional information for Honey Pecan Chicken Thighs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 306.2

• Total Fat: 13.5 g
• Cholesterol: 57.3 mg
• Sodium: 746.2 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 1.6 g
• Protein: 15.1 g