Dinner

Amy's Chicken Italian is for Dinner.

Amy's Chicken Italian takes 20 minutes to prepare.

Amy's Chicken Italian takes 35 minutes to cook.

Amy's Chicken Italian makes 7 servings.

The ingredients for Amy's Chicken Italian are:

1 box of Ronzoni Healthy harvest Rotini (13.25 oz)
1/2 onion chopped
1/2 of a medium bell pepper chopped
2 Tbls. country crock butter
2.5 boneless skinless Chicken Breast (aprox. 1 pound)
1 large jar of Ragu pasta Sauce (5 cups)
4 TBLS Grated Parmisian Cheese
2 Cups Part Skilm Mottzerella Cheese

Here is how you make Amy's Chicken Italian:

In a large skillet place the butter and sautee the onions and peppers and cook chicken in the same skillet. While chicken is cooking boil the water and cook the noodles. Once the chicken is cooked though (no pink) Add the Ragu and the noodles to the heat safe skillet. ( You can transfer to a 9x13 baker if you need to.) Sprinkle parmasian cheese and then Mottzerella on top. Cook at 350 until Cheese is completly melted. Number of Servings: 7Recipe submitted by SparkPeople user AMYMOMOF2LS.

The nutritional information for Amy's Chicken Italian is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 555.8

• Total Fat: 16.4 g
• Cholesterol: 88.7 mg
• Sodium: 1,465.9 mg
• Total Carbs: 44.3 g
• Dietary Fiber: 9.1 g
• Protein: 44.9 g

Amy's Chicken Italian is Italian cuisine.