Dinner

Freezer to Crockpot Italian Chicken is for Dinner.

Freezer to Crockpot Italian Chicken takes 10 minutes to prepare.

Freezer to Crockpot Italian Chicken takes several minutes to cook.

Freezer to Crockpot Italian Chicken makes 18 servings.

The ingredients for Freezer to Crockpot Italian Chicken are:

3 medium raw Onions sliced
6 cans Del Monte Diced Tomatoes, No Salt Added
9 TBSP mincedGarlic
3 TBSP Olive Oil
12 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave
6 lbs Tyson boneless, skinless chicken breast cut into strips
6 tsp Oregano, ground
6 tsp Parsley, dried
3 tsp crushed red pepper flakes

Here is how you make Freezer to Crockpot Italian Chicken:

Divide ingredients into 3 - 1 Gallon Freezer bags. Remove air and freeze.When ready to prepare put contents into a crockpot and cook on low for 5-7 hours. Serving Size: This makes 3 freezer bags full each freezer bag is 6 servingsNumber of Servings: 18Recipe submitted by SparkPeople user BIBICHAN1.

The nutritional information for Freezer to Crockpot Italian Chicken is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 268.2

• Total Fat: 6.2 g
• Cholesterol: 86.7 mg
• Sodium: 112.5 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.7 g
• Protein: 34.7 g