Dinner

Duk Dari Ku (Korean Chicken) is for Dinner.

Duk Dari Ku (Korean Chicken) takes 5 minutes to prepare.

Duk Dari Ku (Korean Chicken) takes 45 minutes to cook.

Duk Dari Ku (Korean Chicken) makes 6 servings.

The ingredients for Duk Dari Ku (Korean Chicken) are:

15-18 Chicken tenderloins
9 TBSP Soy Sauce (lite is fine)
4 TBSP sesame oil
3 tsp garlic powder
1 tsp black pepper, ground
1-2 TBSP sugar
6 TBSP Saki (this is NOT computed into calories because I couldn't find it)
1/2 C chopped green onion
1 1/2 tsp ground ginger
2-3 C prepared rice

Here is how you make Duk Dari Ku (Korean Chicken):

Makes 5-6 servings1. Prepare rice; set aside2. Cut chicken into strips3. Put chicken into large skillet (deep if possible)4. Mix remaining ingredients in a bowl (use less if you like a thicker sauce; all ingredients can be modified to taste)5. Add to chicken6. Cover; cook 20 minutes, turning every 5 minutes7. Remove lid; cook 15 -20 minutes turning eveyr 5 minutes8. Cut into bit size pieces, serve over rice, add sauce to taste Number of Servings: 6Recipe submitted by SparkPeople user WLFPACK1.

The nutritional information for Duk Dari Ku (Korean Chicken) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 397.1

• Total Fat: 11.3 g
• Cholesterol: 91.3 mg
• Sodium: 1,457.0 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 1.0 g
• Protein: 40.4 g