The recipe HealthierLynn's Crockpot Garlic Lemon Chicken

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HealthierLynn's Crockpot Garlic Lemon Chicken recipe is a Dinner meal that takes 420 minutes to make. If you enjoy for Dinner, you will like HealthierLynn's Crockpot Garlic Lemon Chicken!

HealthierLynn's Crockpot Garlic Lemon Chicken

HealthierLynn's Crockpot Garlic Lemon Chicken Recipe
HealthierLynn's Crockpot Garlic Lemon Chicken

This is quick and easy to throw together in the morning so you can come home to dinner waiting for you!

What Course Is HealthierLynn's Crockpot Garlic Lemon Chicken?

HealthierLynn's Crockpot Garlic Lemon Chicken is for Dinner.


How Long Does HealthierLynn's Crockpot Garlic Lemon Chicken Recipe Take To Prepare?

HealthierLynn's Crockpot Garlic Lemon Chicken takes 15 minutes to prepare.


How Long Does HealthierLynn's Crockpot Garlic Lemon Chicken Recipe Take To Cook?

HealthierLynn's Crockpot Garlic Lemon Chicken takes 420 minutes to cook.


How Many Servings Does HealthierLynn's Crockpot Garlic Lemon Chicken Recipe Make?

HealthierLynn's Crockpot Garlic Lemon Chicken makes 4 servings.


What Are The Ingredients For HealthierLynn's Crockpot Garlic Lemon Chicken Recipe?

The ingredients for HealthierLynn's Crockpot Garlic Lemon Chicken are:

4 ea. Chicken breasts, skinless and boneless (approx. 2 lbs. before cooking)
1-1/2 c. Water
2 cubes Chicken bouillon
1/2 tsp. Salt
1/4 tsp. Ground white pepper
1 tsp. Oregano
2 tsp. Garlic, fresh, minced
3 tbsp. Lemon juice


How Do I Make HealthierLynn's Crockpot Garlic Lemon Chicken?

Here is how you make HealthierLynn's Crockpot Garlic Lemon Chicken:

In a small pan, combine all ingredients except the chicken. Bring to a boil.Place chicken in crockpot and pour the bouillon mixture over the chicken.Cook on low for approximately 7 hours.Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user HEALTHIERLYNN.


What's The Nutritional Info For HealthierLynn's Crockpot Garlic Lemon Chicken?

The nutritional information for HealthierLynn's Crockpot Garlic Lemon Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 260.8
  • Total Fat: 3.2 g
  • Cholesterol: 131.7 mg
  • Sodium: 814.3 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 52.9 g

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