Dinner

Lemon and Feta Chicken is for Dinner.

Lemon and Feta Chicken takes 5 minutes to prepare.

Lemon and Feta Chicken takes 45 minutes to cook.

Lemon and Feta Chicken makes 8 servings.

The ingredients for Lemon and Feta Chicken are:

8 skinless chicken thighs
juice of 1 lemon
2 tsp garlic powder
3 tsp oregano
salt and fresh ground pepper
1/3 cup feta cheese, crumbled

Here is how you make Lemon and Feta Chicken:

Preheat oven to 375?. Trim all fat off chicken. Season chicken with salt, pepper, oregano, and lemon juice. Place in a roasting pan and bake for about 35 - 40 minutes. When chicken is cooked, remove from the oven and sprinkle with feta.Broil on low for about 2-3 minutes, until cheese is golden brown.Number of Servings: 8Recipe submitted by SparkPeople user SARAHLAZAR.

The nutritional information for Lemon and Feta Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 182.6

• Total Fat: 9.9 g
• Cholesterol: 59.0 mg
• Sodium: 576.9 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 1.0 g
• Protein: 20.1 g