Dinner

Lemon and Lime Chicken is for Dinner.

Lemon and Lime Chicken takes 15 minutes to prepare.

Lemon and Lime Chicken takes 30 minutes to cook.

Lemon and Lime Chicken makes 4 servings.

The ingredients for Lemon and Lime Chicken are:

1/2 cup lemon juice
1/4 cup lime juice
1 tbsp extra virgin olive oil
2 skinless, boneless chicken breast halves - cut into bite-size pieces
Italian seasoning to taste
seasoned salt to taste

Here is how you make Lemon and Lime Chicken:

In a large bowl, whisk together the lemon juice, lime juice, and oil. Place chicken pieces in the mixture, and marinate at least 1 hour in the refrigerator (preferably 2 hours). Preheat the oven broiler. Fit a roasting pan with a lightly greased wire rack. Fill pan with water to just below the level of the rack. Remove chicken from marinade, arrange on the wire rack, and season with Italian seasoning and seasoned salt. Transfer remaining marinade to a saucepan, and bring to the boil. Broil chicken 10 minutes in the preheated oven, basting frequently with the boiled marinade. Turn chicken, season again with Italian seasoning and seasoned salt, and continue broiling and basting 10 minutes, or until well browned and juices run clear. Serve with salad or vegetables, such as asparagus spears.Number of Servings: 4Recipe submitted by SparkPeople user CELTICBABE6785.

The nutritional information for Lemon and Lime Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 171.4

• Total Fat: 5.0 g
• Cholesterol: 68.4 mg
• Sodium: 116.1 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.2 g
• Protein: 27.4 g