The recipe Lemon Caper Chicken with Rosemary

Made From Scratch Recipes

Lemon Caper Chicken with Rosemary recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Lemon Caper Chicken with Rosemary!

Lemon Caper Chicken with Rosemary

Lemon Caper Chicken with Rosemary Recipe
Lemon Caper Chicken with Rosemary

What Course Is Lemon Caper Chicken with Rosemary?

Lemon Caper Chicken with Rosemary is for Dinner.


How Long Does Lemon Caper Chicken with Rosemary Recipe Take To Prepare?

Lemon Caper Chicken with Rosemary takes 10 minutes to prepare.


How Long Does Lemon Caper Chicken with Rosemary Recipe Take To Cook?

Lemon Caper Chicken with Rosemary takes 30 minutes to cook.


How Many Servings Does Lemon Caper Chicken with Rosemary Recipe Make?

Lemon Caper Chicken with Rosemary makes 2 servings.


What Are The Ingredients For Lemon Caper Chicken with Rosemary Recipe?

The ingredients for Lemon Caper Chicken with Rosemary are:

2 6oz boneless skinless chicken breasts, fat trimmed off
1 tbsp Promise Light Spread, melted
1 tsp extra virgin olive oil
1 tbsp white wine
3 cloves garlic, minced
Juice of one lemon
2 tbsp finely grated lemon peel
2 tbsp capers, drained
Salt and pepper (to taste)
2 sprigs fresh rosemary


How Do I Make Lemon Caper Chicken with Rosemary?

Here is how you make Lemon Caper Chicken with Rosemary:

1.) Preheat oven to 400 degrees F. Place each chicken breast on a large piece of foil and bring up the sides to create a pocket or bowl.2.) Whisk together melted butter, olive oil, wine, garlic, lemon juice, salt and pepper. Spoon evenly overtop each chicken breast. 3.) Spoon 1 tbsp capers over each chicken breast, then sprinkle lemon peel evenly over both. Top each chicken breasts with two very thin wheels of lemon and a sprig of rosemary. Fold over foil and seal up tightly. Place packets in a baking dish (will save you clean up for any juices that leak out.4.) Bake chicken in foil for 30 minutes. Remove from oven and allow to sit for 2 minutes before opening. Plate each chicken breast with lemon and rosemary on top, then spoon small amount of broth left inside foil (getting as many of the capers as possible) over top each chicken breast. We serve ours with Archer Farms Simply Balanced Lemon and Pepper Fusilli with Capers. You could also do Archer Farms Lemon, Thyme and Black Pepper Couscous. AF Brand can be found at Target.Number of Servings: 2Recipe submitted by SparkPeople user OCEANA9191.


What's The Nutritional Info For Lemon Caper Chicken with Rosemary?

The nutritional information for Lemon Caper Chicken with Rosemary is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 245.1
  • Total Fat: 7.0 g
  • Cholesterol: 98.6 mg
  • Sodium: 408.9 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 39.6 g

What Dietary Needs Does Lemon Caper Chicken with Rosemary Meet?

The dietary needs meet for Lemon Caper Chicken with Rosemary is Low Carb


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