Dinner

Lemon Feta Chicken with Oregano is for Dinner.

Lemon Feta Chicken with Oregano takes 10 minutes to prepare.

Lemon Feta Chicken with Oregano takes 40 minutes to cook.

Lemon Feta Chicken with Oregano makes 2 servings.

The ingredients for Lemon Feta Chicken with Oregano are:

8 skinless chicken thighs
juice of 1 lemon
2 tsp garlic powder
3 tsp oregano
salt and fresh ground pepper
1/3 cup feta cheese, crumbled

Here is how you make Lemon Feta Chicken with Oregano:

Preheat oven to 375?. Trim all fat off chicken. Season chicken with salt, pepper, oregano, and lemon juice. Place in a roasting pan and bake for about 35 - 40 minutes. When chicken is cooked, remove from the oven and sprinkle with feta.Broil on low for about 2-3 minutes, until cheese is golden brown.Number of Servings: 2Recipe submitted by SparkPeople user JESSI969.

The nutritional information for Lemon Feta Chicken with Oregano is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 172.4

• Total Fat: 8.1 g
• Cholesterol: 78.0 mg
• Sodium: 302.8 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.3 g
• Protein: 20.2 g