Dinner

Lemon Herb Chicken is for Dinner.

Lemon Herb Chicken takes 10 minutes to prepare.

Lemon Herb Chicken takes 300 minutes to cook.

Lemon Herb Chicken makes 5 servings.

The ingredients for Lemon Herb Chicken are:

1 1/2 lb boneless skinless chicken breasts
1 can 98% fat free cream of chicken soup
2 tsp lemon herb seasoning
2 tsp lemon juice
1/4 cup I can't believe it's not butter light, melted

Here is how you make Lemon Herb Chicken:

1. In a medium sized bowl, combine the butter, lemon juice, soup and seasoning and mix well. Pour half the mixture into the slow cooker, add chicken and remaining mixture over the top of the breasts. 2. Cover and cook on LOW 5 hours. Serve over rice. Serving Size: Makes 4 servingsNumber of Servings: 5Recipe submitted by SparkPeople user JSKASICK.

The nutritional information for Lemon Herb Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 245.0

• Total Fat: 10.9 g
• Cholesterol: 83.0 mg
• Sodium: 819.0 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.5 g
• Protein: 31.2 g

The dietary needs meet for Lemon Herb Chicken is Low Carb