Dinner

Lemon Thyme Chicken is for Dinner.

Lemon Thyme Chicken takes 10 minutes to prepare.

Lemon Thyme Chicken takes 45 minutes to cook.

Lemon Thyme Chicken makes 6 servings.

The ingredients for Lemon Thyme Chicken are:

3 chicken breasts
6 dry bay leaves
1 pound of mushrooms, sliced
1 large onion, cut into quarters
2 large lemons, thickly sliced
3 cloves garlic, minced or grated
3 to 4 tablespoons olive oil
1 tablespoon dried thyme
salt and pepper

Here is how you make Lemon Thyme Chicken:

Makes 6 servings.1. Cut the chicken breasts into halves. Place them in a large baking pan. Add the bay leaves, mushrooms, onion pieces, and lemon slices. Mix the garlic, olive oil, and thyme together in a cup. Drizzle the olive oil mixture over the chicken and vegetables. Sprinkle with salt and pepper. 2. Bake the chicken for about 45 minutes or until the chicken is browned and tests done with a kitchen thermometer. Number of Servings: 6Recipe submitted by SparkPeople user DFRANTZEN.

The nutritional information for Lemon Thyme Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 163.0

• Total Fat: 8.0 g
• Cholesterol: 34.2 mg
• Sodium: 431.6 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 3.4 g
• Protein: 16.9 g