Dinner

Lime-Marinated Chicken Wings is for Dinner.

Lime-Marinated Chicken Wings takes several minutes to prepare.

Lime-Marinated Chicken Wings takes several minutes to cook.

Lime-Marinated Chicken Wings makes 24 servings.

The ingredients for Lime-Marinated Chicken Wings are:

3 Tbsp lime juice
1/2 cup fresh cilantro leaves
2 Tbsp cup vegetable broth
2 Tbsp vegetable oil
2 Tbsp honey
1 to 2 jalape?o peppers, trimmed and sliced
2 tsp tomato paste
4 cloves garlic, chopped
Pinch salt
3 pounds chicken wings, rinsed and patted dry (about 24-30 wings)
Salt and freshly ground black pepper to taste

Here is how you make Lime-Marinated Chicken Wings:

1. For marinade, finely grate the zest into 3 Tbsp lime juice. In a blender, combine zest and juice with remaining ingredients; puree until smooth. Pour marinade over the chicken and toss to coat. Cover with plastic wrap; refrigerate overnight. 2. Preheat broiler. Arrange chicken on a baking sheet. Season with salt and pepper. Broil at least 6 inches from the heat for 4 to 5 minutes per side or until chicken is crispy on the outside and cooked through. Serve with Avocado Dip.Yield: 24 Servings (1 wing per serving)Number of Servings: 24Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Lime-Marinated Chicken Wings is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 38.2

• Total Fat: 1.8 g
• Cholesterol: 9.7 mg
• Sodium: 26.8 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.0 g
• Protein: 3.8 g